Restaurant

Czech and International Cuisine

What makes our restaurant special?

• We believe in traditional recipes.
• We always cook with fresh ingredients of the highest quality.
• Every month we offer new specials.

Our guest is our lord

Would you like to enjoy our cuisine on those very special occasions like weddings, graduations, private parties or corporate training? We will prepare a customised dining experience for you:

• Festive dishes.
• Hot and cold buffet.
• Barbecue pig.
• Vegetarian feast.
• Assembeled menu tailored to your taste.

Would like to have something extra?

Each month we prepare non-traditional specialties of Czech and Austrian cuisine. Most famous of which is our beef with homemade bread dumplings and our homemade stew.

Gröstl – is a mixture of fried potatoes, meat, sausage, onion and parsley. Served with a fried egg and mixed vegetable salad.

Spätzle – is a homemade pasta baked with Swiss cheese and bacon and bacon and a mixed salad.